Regulation of Konjac-Containing Jelly Confectionery in Hong Kong

"​The Centre for Food Safety (CFS) of Hong Kong is proposing regulatory amendments to address choking hazards associated with konjac-containing jelly confectionery, particularly mini-cup jellies. While konjac is generally regarded as a safe food additive by the Codex Alimentarius Commission, its firm texture and unique design can pose choking risks, especially to children and the elderly.​ The proposed amendments to the Food and Drugs (Composition and Labelling) Regulations (Cap. 132W) include:​ Size Restriction: Mini-cup jelly confectionery products with a height or width of 45mm or less should not contain konjac.​ Mandatory Warning Label: All prepackaged konjac-containing jelly confectionery products must display a bilingual warning:​ Chinese: 注意：勿一口吞食，長者及兒童需在監護下食用。​ English: Caution: Do not swallow whole. Elderly and children must consume under supervision.​ The CFS is inviting public and industry feedback on these proposals until 8 June 2025. Comments can be submitted via email (jelly_consultation@fehd.gov.hk), fax (2893 3547), or post (43/F, Queensway Government Offices, 66 Queensway, Hong Kong)."