On February 10, 2025, Japan's Consumer Affairs Agency (CAA) proposed setting a combined limit of 50 nanograms per liter (ng/L) for perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA…
On February 20, 2025, Food Standards Australia New Zealand (FSANZ) released Amendment No.
In January 2025, the General Administration of Customs of China (GACC) reported the rejection of 357 batches of imported food from 38 countries and regions.
The Vietnam Food Administration (VFA) has released a draft decree proposing amendments to Decree No.
"The Food Safety and Standards Authority of India (FSSAI) has released the Draft Food Safety and Standards (Labelling and Display) Amendment Regulations, 2025, on February 17, 2025.
Health Canada's Food and Nutrition Directorate has authorized the use of lipase derived from Komagataella phaffii LALL-LI2 as a food enzyme in bread, white flour, whole wheat flour, and…
On February 14, 2025, Food Standards Australia New Zealand (FSANZ) released the Approval Report for Proposal M1022, titled "2023 MRL Harmonisation Proposal." This proposal aims to amend Schedule…
On February 13, 2025, the Taiwan Food and Drug Administration (TFDA) announced the "Usage Restrictions and Labeling Requirements for γ-Aminobutyric Acid (GABA) as a Food Ingredient Produced by…
"In South Korea, the Ministry of Food and Drug Safety (MFDS) enforces an ""inspection order"" system to ensure the safety of imported foods.
The Taiwan Food and Drug Administration (TFDA) has announced a draft titled "Evaluation Methods for Health Foods with Knee Joint Health Benefits." This draft outlines the proposed methods for…